Puff Puff

Puff Puff

Cakes 1 Last Update: Feb 13, 2026 Created: Feb 13, 2026
Puff Puff
  • Serves: 4 People
  • Prepare Time: 20
  • Cooking Time: 40
  • Calories: 550
  • Difficulty: Medium
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Sweet fried dough balls—soft inside, crisp outside.

Ingredients

Directions

  1. Region: West Africa

    1. Mix flour, sugar, yeast, and water into a thick batter.
    2. Let rise until bubbly.
    3. Heat oil; drop spoonfuls of batter.
    4. Fry, turning, until golden.
    5. Drain and serve.

Puff Puff



  • Serves: 4 People
  • Prepare Time: 20
  • Cooking Time: 40
  • Calories: 550
  • Difficulty: Medium

Sweet fried dough balls—soft inside, crisp outside.

Ingredients

Directions

  1. Region: West Africa

    1. Mix flour, sugar, yeast, and water into a thick batter.
    2. Let rise until bubbly.
    3. Heat oil; drop spoonfuls of batter.
    4. Fry, turning, until golden.
    5. Drain and serve.

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